Red chili biscuits recipe

Recipe for red chili biscuits in our easy biscuit recipes collection.

Recipe ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/3 cup lard or shortening
• 1/2 cup Cheddar cheese, shredded
• 1 tablespoon granulated sugar
• 1 tablespoon salt
• 1 tablespoon chili powder
• 1/2 cup sourdough starter

How to make red chili biscuits

• Mix the flour, sugar, baking powder and salt. Then cut in the lard until it looks like fine meal.
• Throw in the chili powder, cheese and sourdough starter. Mix until flour is moistened.
• Place mixture on a floured surface, knead lightly and pat to 1/2 inch thick.
• Cut with a 2 1/2 inch cutter. Put biscuits into a greased pan.
• Bake at 400 degrees F for 20 to 25 minutes.

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